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The Transition to Regenerative Ag

Mike Davis Posted on October 14, 2021 Posted in Daily Ag Summary, Featured Stories, Top Ag Headlines

With the commemoration of World Food Day on Saturday, Oct. 16, there is no more important time to look more closely at the only way we can sustain our food production into the future – regenerative agriculture. Mike Davis talks with American Farmland Trust President and CEO John Piotti.


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