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Local Markets
COLUMBIA, SC Wednesday, June 19, 2013
Farmers Market - Prices to Growers

SOUTH CAROLINA STATE FARMERS MARKET
USDA-SCDA MARKET NEWS

CA_FV001

Columbia Farmers Market - Wholesale prices paid to Growers until 9:00 a.m. for 
South Carolina grown produce unless otherwise stated.  Standard cartons/crates.
Farmers' pack not necessarily USDA grades.  Prices subject to change without 
notice.

Recorder number: (803)737-5900 Office:(803)737-4497
Internet http://www.ams.usda.gov/mnreports/CA_FV001.TXT 

     SIZES: jbo=jumbo, xlge=extra large, lge=large, med=medium sml=small
     VOLUME SYMBOLS: TFQ = Supplies insufficient to quote prices,
     VL=very light, F=few, L=light, M=moderate, H=heavy, VH=very heavy
COMMODITY         VOL   CONTAINERS         VARIETY                      PRICES
BEANS:            VL    1/2 bubskts        Blue Lake                     10.00 
                        bucrts             Snap type/Blue Lake     18.00-20.00
                                           KY type/Half Runners          20.00     
BEETS:            VL    dz bnchs           Red type                16.00-18.00
                        25 lb flmbgs       Red type topped               12.00
BROCCOLI          VL    20 lb ctns         Crown Cut                     17.00
CABBAGE:          VL    50 lb ctns         Green type                    14.00
                                           Green type Organic            46.00
                                           Red type Organic              51.00
CARROTS:          VL    crts bchd          12s Organic                   31.00
CANTALOUPES:      VL    per melon          Sml/Med                     .35-.65
                                           Lge/Xlge                   .80-1.00
CORN:             VL    5 dz sks           White                   13.00-15.00
                        Per dz             White                          4.00
                        4 dz crts          Yellow/White/Bi-Color   10.00-11.00
CILANTRO:         VL    ctns               30s                           14.00
                                           15s                            7.00
CUCUMBERS:        VL    bucrts             Pickles Sml-Med         18.00-23.00
                                           Med-Lge                       18.00
                                           Lge                     14.00-15.00
                        1 1/9 buctns       Long Green Select       15.00-16.00 
                                           Small                         18.00
                        1/2 bubskts        Pickles Sml-Med         12.00-15.00
                                           Pickles Med-Lge               10.00
                                           Long Green                     8.00
DILL:             VL    ctns bnchd         24s                           16.00
GREENS:           VL    dz bnchs           Collards                14.00-16.00
                                           Mustard/Turnips         15.00-16.00
                        ctns bnchd         Kale 24s                12.00-14.00
                        1 1/9 buctns loose Mustard/Turnip Salad          12.00
NECTARINES:       VL    1/2 bubskts        Yellow Flesh Fair qual.       15.00
                        2 lyr ctns         Yellow Flesh                  16.00  
ONIONS, DRY:      VL    50 lb sacks        Carolina Sweet type Jbo 20.00-24.00
                        25 lb sacks        Carolina Sweet type Jbo       12.00
                        10 5-lb sacks      Carolina Sweet type Jbo       24.00
ONIONS, GREEN:    VL    2 dz bnchs         Med                           10.00
                        4 dz bnchs         Sml                           15.00
                        2 dz bnchs         Carolina Sweet type           18.00
PARSLEY:          VL    ctns bnchd         Italian type 60s              18.00
PEACHES:          VL    1/2 bubskts        Yellow Flesh            12.00-18.00
                                           White Flesh                   18.00
                                           White Flesh Fair Qual.  10.00-13.00
                        1/2 bubskts/ctns   Yellow Flesh Fair Qual.  8.00-13.00
                        1/2 buctns         Yellow Flesh Ripe             14.00
PEPPERS,OTHER:    VL    1/2 buctns         Banana Hot                    12.00
                        1 1/9 buctns       Jalapeno                22.00-24.00
PLUMS:            VL    1/2 bubskts/ctns   Green/Red/Black         25.00-30.00
                        3/4 buctn          Green                         35.00
POTATOES:         VL    bucrts             Red type Size A               18.00
                                           Red type Size B               24.00
RADISHES:         VL    ctns bnchd         24s                           13.00
SPINACH:          VL    1.29 bucrts        Savoy type                    16.00
SQUASH:           VL    1/2 buctns         Zucchini Small          12.00-14.00
                                           Medium                  10.00-12.00
                        3/4 buctns         Yellow Crookneck Small        14.00
                                           Medium                        12.00
                        1/2 bubskts        Yellow Crookneck Small        14.00
                                           Medium                        12.00
                                           Straightneck Sml              14.00
                                           Medium                  10.00-12.00
SWEET POTATOES:   VL    40 lb ctns         Orange type US 1              10.00
                                           Small/Medium              6.00-8.00
                                           Jumbo                          8.00
TURNIPS:          VL    25 lb sacks        Topped                        12.00
TOMATILLOS:       VL    40 lb crts         Milpero                       20.00
TOMATOES:         VL    25 lb ctns         Green-Breakers Xlge     20.00-22.00
                                           Turning Red 
                                           Extra Large & larger    18.00-22.00
                                           Medium & Large          18.00-21.00
                        10 lb ctns         Heirloom                      25.00
TOMATOES,GRAPE:   VL    25 lb ctns         Red type                      25.00
TOMATOES,PLUM:    VL    25 lb ctns         Roma type               16.00-18.00
WATERMELONS:      VL    per melon          Red Flesh Seeded type
                                           14-16 lbs                      2.50  
                                           16-18 lbs                 3.00-3.50
                                           Sugar Baby 8-10 lbs            2.75
                                           14-16 lbs                      3.50
MISC:
STRAW:            VL    per bale           Wheat type                     4.50
********* OUT OF STATE PRODUCE SOLD UNDER SHEDS (Buying Wholesale)************
BANANAS:          VL    40 lb ctns         #1                            17.00
                                           #2                            14.00
BLUEBERRIES:      VL    12 1-pt            NC                            20.00
CANTALOUPES:      VL    Per Melon          Athena Med/Lge                 1.00
                        24 inch bins       Athens 150 ct                150.00
CUCUMBERS:        VL    Ctns wrapped       12s #2                   9.00-10.00
EGGPLANT:         VL    1 1/9 buctns       Medium                        18.00
HONEYDEW:         VL    ctns               6ct                           11.00
GRAPES:           VL    18 lb ctns         Black & Red Seedless CL       18.00
OKRA:             VL    1/2 bucrts         FL                            20.00
ONIONS,DRY:       VL    50 lb sks          Yellow Jumbo                  18.00
                                           White Jumbo                   22.00
                        16 3-lb sks        Yellow Small                  18.00
                        25 lb sks          Red Jumbo                     24.00
                        Vidalia District of Georgia 
                  VL    50 lb sks          Jumbo                         24.00
                        10 5-lb sks        Jumbo                         24.00
                        16 3-lb sks        Medium                        24.00
PEANUTS,GREEN:    VL    bucrts             Red Skin type                 40.00
PEPPERS,BELL:     VL    Place Pack         Green 48s GA                  25.00
                        1 1/9 buctns       Green Xlge                    22.00
                                           Yellow/Orange Lge             22.00
PEPPERS,OTHER:    VL    1/2 buctns         Long Hot                      12.00
PLUMS:            VL    28 lb ctns         Black type 70sz CA            30.00
POTATOES:         VL    50 lb sks          White type Chef type          15.00
                        50 lb ctns         Russet 60s                    12.00
                                           New Crop
                        50 lb sks          Red type US 1 Red type size A 18.00
                                           US 2 Size A                   15.00
                                           Size B                        17.00
                                           White type Size B             20.00
RADISHES:         VL    30 6-oz/14 1-lb    Red type                      10.50
                        40 lb film bags    Red type                      22.00
STRAWBERRIES:     VL    8 1-lb cntrs       CA                            10.00
SWEET POTATOES:   VL    40 lb ctns         Good Quality                  12.00
                                           Fair Quality Sml-Med    10.00-11.00
                                           Jumbo                    7.00-12.00
TOMATOES:         VL    25 lb ctns         Vine Ripe turning red
                                           Xlge & Jumbo            16.00-18.00
                                           Large                   14.00-16.00
                                           Red type                      18.00
WATERMELONS:      M     per melon          Red Flesh Seedless 
                                           10-12 lbs                      1.00
                                           12-14 lbs                 1.00-1.50
                                           14-16 lbs                 2.00-2.50
                                           16-20 lbs                 2.75-3.50
                                           22-24 lbs                 4.00-5.00
                                           Personal                  1.00-1.50
                                           Red Flesh Seeded 
                                           14-16 lbs                 2.00-2.50
                                           18-24 lbs                 3.00-4.00
                                           28-32 lbs                 4.50-5.00
                        24 inch bins       Red Flesh Seedless 60ct/45ct 120.00
                                           Red Flesh Seeded 28ct/35ct   140.00
                        36 inch bins       Red Flesh Seedless 45ct      180.00
    

Remarks: These items also available Rice, Cheese, Honey, Sliced Meats, Butter, 
Flowers, Jams, Ciders, Plants, Seafood, etc.
Web site www.ams.usda.gov/mnreports/CA_FV001.TXT 

11:21 ts  








 





 

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