Fred Gould of NCSU named to Board on Agriculture and Natural Resources
Dr. Fred Gould, William Neal Reynolds Professor in the Department of Entomology, is one of two North Carolina State University faculty members named to the Board on Agriculture and Natural Resources, a major program unit of the National Research Council.
Dr. Stephen Kelley, professor and head of the Department of Forest Biomaterials in the College of Natural Resources, was also named to the board.
The board is responsible for organizing and overseeing studies on agriculture, forestry, fisheries, wildlife, and the use of land, water, and other natural resources. The National Research Council is a private, nonprofit institution that provides expert advice.
Known collectively at the National Academies, the National Research Council, National Academy of Sciences, National Academy of Engineering and Institute of Medicine provide information designed to address the most pressing challenges facing the nation and world, help shape sound policies, inform public opinion and advance the pursuit of science, engineering and medicine.
Gould and Kelley join the board as Dr. Julia Kornegay, professor of Horticultural Science, leaves it.
Gould, a member of the National Academy of Sciences, studies the ecology and genetics of insect pests to improve food production and human and environmental health. He has received funding from the National Science Foundation, the Bill and Melinda Gates Foundation and the National Institutes of Health, among others, for his work.
Gould has been honored with both N.C. State’s Holladay Medal, the highest honor presented for faculty achievement, and the O. Max Gardner Award, the most significant universitywide honor given to faculty by the UNC Board of Governors.
Gould has served on National Academy of Sciences-National Research Council committees to study the environmental effects of the commercialization of genetically modified plants and develop recommendations on genetically modified pest-protected crops. He has also served on Environmental Protection Agency panels on genetically modified crops.